The Complete Guide to Beer by Robert Jackson and David Kenning

The Complete Guide to Beer by Robert Jackson and David Kenning Introduction

Published in 2008 this guide gives a good account of what beers were popular before the Craft brewery revolution really caught on Written by Robert Jackson and David Kenning the book deals mainly with the product, and how process effects the end result Listed by country, there is an account of the countries brewing history, the 2008 brewing statistics for the country, then a listing of their most popular beers. Each beer listing includes a bit about the brewery, a description of the beer and the specifications of the beer. As expected some products have changed, some have stood the test of time. Lots of bits of info: what's a best bitter, Trappist beer, difference between ale and lager and so on. Good breweriana reference book, looking was was, what still works and what hasn't. Some wear to the edges of the dust cover $15.00 Pick up in Transcona